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Olearia San Giorgio

A farm since 1940

Olearia San Giorgio was established in 1992 by the Fazari family, now in its third generation, which has continued the agricultural activity started about eighty years ago by grandfather Domenico.”

The oils

Our liquid oil, in various types and processes. Strictly extra virgin products, capable of bringing to the table the intense perfume and authentic flavour of the land of Calabria.
L'Aspromontano

L’Aspromontano

High aromatic notes and excellent organoleptic properties, an extra virgin obtained from Carolea and Ottobratica olives, which also expresses in its name the strong link with its territory.

L’Ottobratico

L’Ottobratico

Extra virgin obtained from Ottobratica, a variety native to the province of Reggio Calabria and widespread in the Gioia Tauro Plain, it is rich in vitamin E and is an excellent natural antioxidant.
Micu

Micu

Named after the founder Domenico Fazari, known as ‘Micu’ and born in ‘1906’, this exceptional, fruity product represents more than an oil for the company, it is a true piece of history.
Terre San Mauro

Terre San Mauro

An extra virgin olive oil that is not only intense and fragrant, but also encapsulates the best nutritional and health properties of organically produced oil.
Altanum

Altanum

A high quality oil dedicated to the Reggio Calabria municipality of San Giorgio Morgeto, whose ancient name it traces, it is a medium-light fruity blend, green in colour with yellow highlights.

Keep up to date with the latest news

Ramo olive
Ramo olive
Ramo olive

Quality, Tradition, Dedication

Ramo olive
Video presentazione
Ramo olive
Ramo olive

Awards

Discover all the awards won by Olearia San Giorgio in Italy and around the world